Wood Fibre Chopping Boards

PREMIUM WOOD FIBRE CHOPPING BOARDS

Upgrade your kitchen prep with our incredibly durable wood fibre chopping boards. The perfect modern alternative to a traditional wooden chopping board, our versatile cutting boards provide a hygienic, family-friendly surface built to withstand the busiest kitchens without the heavy, bulky upkeep of solid timber.

WHY CHOOSE WOOD FIBRE OVER TIMBER OR PLASTIC?

Crafted from a heavy-duty blend of 80% FSC-certified compressed pine wood and 20% LFGB-certified food-grade resin, these boards will not warp, split, crack, or mould. They are a smart, plastic-free chopping board alternative that prevents unwanted microplastics from shedding into your meals. Measuring a mere 6mm thick, they easily slip into your cupboards, saving valuable benchtop space.

FREQUENTLY ASKED QUESTIONS

Are these chopping boards dishwasher safe?

Yes! Unlike traditional heavy timber blocks, our wood fibre chopping boards are 100% dishwasher safe and heat resistant up to 176°C for easy, hygienic cleaning.

Do I need to oil these cutting boards?

Unlike standard wooden boards, oiling is not required for maintenance or durability. However, occasionally oiling your wood fibre board will keep it looking its absolute best.

Will my knives scratch the surface?

Like all chopping boards, regular use will naturally leave light scratches over time. This is completely normal and won’t impact the board’s hygiene, safety, or durability. Please note, we do not recommend using serrated knives on this surface.